Italian Cuisine with Chef Chris Pichotta
Our May 16th event was a huge success! Check back later for details on our next “Italian Cuisine with Chef Chris” event.
Pappardelle Pasta, Spinach, Red Peppers, Ricotta
Chefs Catch, Served House Style, with Giardino Risotto
Chef’s Choice Select Beef, Broccolini, Roasted Potato, Compound Butter
Mascarpone ~ Lady Fingers ~ Espresso